About This Item

INGREDIENTS: Sunflower Seeds, Gluten Free Oats (Less than 10 Ppm), Flax Seeds, Sesame Seeds, Corn Flour, Canola Oil, Quinoa Flour, Dried Onion, Dried Garlic, Salt, Vegetable Fiber (Potato, Psyllium).

PRODUCT DETAILS: Baked with garlic and onion. 5g of fiber per serving. Gluten free. European Vegetarian Union: Vegan. Source of Fiber. No sugar added. Non-GMO Project verified. nongmoproject.org. It's a Norwegian thing. Sigdal Crispbread is a crunchy Norwegian flatbread made from whole grain flour and a carefully selected combination of seeds. It's perfect as a tasty snack by itself. For breakfast or lunch with one of your favourite toppings. Great for dips too! Without additives or preservatives. 100% natural. www.sigdalbakeri.com. www.facebook.com/sigdalbakeri.us. Instagram. Follow us on Instagram (at)sigdalbakeri. Email: crispbread(at)sigdalbakeri.com. Product of Norway.

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