About This Item

INGREDIENTS: Water, Onion, Coconut Cream (Extracted Coconut, Water), Tomato Paste (Fresh Vine-Ripened Tomatoes), Safflower Oil, Ginger, Spices (Including Paprika and Turmeric), Garlic, Cane Sugar, Lemon Juice Concentrate, Organic Tapioca Starch, Sea Salt, Serrano Chili.

PRODUCT DETAILS: Coconut cream & cardamom. Vegan. Gluten free. Non-GMO Project verified. nongmoproject.org. Comforting and fragrant, my father's Korma recipe is warmed by cardamom and thickened with coconut. Korma, which means slow-cooking, is a perfect complement to vegetables and proteins alike. We take our time preparing this sauce to give you the fullest, most exceptional flavors. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love - Maya Kaimal, award-winning cookbook author. Separation is natural. mayakaimal.com. Instagram. Facebook. Twitter. Visit mayakaimal.com for more delicious products. Please recycle.

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