About This Item

INGREDIENTS: Kabuli Chana (Organically Grown and Processed) (Water, Chickpeas (Organically Grown and Processed)), Water, Tomatoes in Juice (Organically Grown and Processed) (Fresh Vine-Ripened Tomatoes (Organically Grown and Processed), Tomato Juice (Organically Grown and Processed), Calcium Chloride, Citric Acid), Onion (Organically Grown and Processed), Sunflower Oil (Organically Grown and Processed), Chickpea Flour (Organically Grown and Processed), Tomato Paste (Organically Grown and Processed), Garlic (Organically Grown and Processed), Ginger (Organically Grown and Processed), Coriander (Organically Grown and Processed), Cumin (Organically Grown and Processed), Sea Salt, Brown Mustard Seed (Organically Grown and Processed), Turmeric (Organically Grown and Processed), Cumin Seed (Organically Grown and Processed), Dried Cilantro (Organically Grown and Processed), Lemon Juice Concentrate (Organically Grown and Processed), Black Pepper (Organically Grown and Processed), Cayenne (Organically Grown and Processed).

PRODUCT DETAILS: USDA Organic. Certified Organic by Oregon Tilth. Vegan. Non-GMO Project verified. nongmoproject.org. Plant-based protein. Ready in 90 seconds. I have a special place in my heart for Chana Masala, that Punjabi winner that bursts with bright tomato and caramelized onion. Warming garlic, ginger and cumin seed add complexity and will keep you coming back for more. Chana, is the Indian word for chickpea, the protein-rich bean that comes in tan and black varieties. Chana curries are a soul-satisfying go-to in India. I bring a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share with the people you love. - Maya Kaimal, Julia Child Award-Winning Cookbook Author. Separation is natural. mayakaimal.com. Instagram. Facebook. Twitter. Visit mayakaimal.com for more delicious products. BPA free.

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