About This Item

INGREDIENTS: Brown Sugar, Water, Red Miso (Water, Soybeans, Rice, Salt, Alcohol), Molasses, Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Apple Cider Vinegar, Garlic Puree (Garlic, Water), Ginger Puree (Ginger, Water, Salt), Plum Juice Concentrate, Spice, Arrowroot. Inactive Yeast.

PRODUCT DETAILS: Certified Gluten-Free. Non GMO Project verified. Non-GMO. Dipping, glazing & cooking. Est. 1804. San-J delivers an authentic Chinese favorite- Hoisin and it’s gluten free. Robust in flavor, use our Hoisin Sauce as a bbq glaze to give your chicken, steak or tofu an extra zing, add into stir-fry or fried rice. San-J is brewer of premium Tamari, established in 1804, Japan. No artificial preservatives or additives. www.san-j.com. Visit www.san-j.com for recipes.

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