About This Item

INGREDIENTS: Skyr (Pasteurized Low Fat Milk, Live and Active Cultures), Key Limes, Cane Sugar, Pectin, Natural Flavor, Carob Bean Gum. Live and Active Cultures: Including Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus), Lactobacillus Bulgaricus, Bifidobacterium.

PRODUCT DETAILS: 15 g protein. 10 g sugar. Low fat yogurt. 1.5% milkfat. According to the FDA, no significant difference has been found between milk from rBST-treated and non-rBST treated cows. Godafoss waterfall. Grade A. www.icelandicprovisions.com. (at)icelandicprovisions. Facebook. Instagram. Share your skyr! Made in the USA with domestic and imported ingredients.

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