About This Item

INGREDIENTS: Water, Gluten-Free Flour Blend (Modified Tapioca Starch, Potato Starch, Corn Starch, Brown Rice Flour), Raisins, Sunflower Oil, Dextrose, Cane Sugar, Psyllium Husk, Yeast, Pea Fiber, Modified Cellulose, Salt, Rice Bran, Cultured Cane Sugar, Cellulose Gum, Cinnamon.

PRODUCT DETAILS: No gluten. Certified Gluten-free. Peanut & nut free. Certified vegan. vegan.org. Non GMO Project verified. nongmoproject.org. 100% plant based + egg free. All taste. Delicious. Finally, delicious healthy gluten-free bread! Made with naturally-sweet raisins, this flavorful vegan, allergy-friendly, non-GMO project verified loaf has a soft texture and classic comfort food taste. littlenorthernbakehouse.com. Bio-checked: Non-glyphosate Certified. Canadian made. Made in Canada from domestic and imported ingredients.

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